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Choco Colada recipe drink recipe


    Choco Colada recipe
    Drink tags: choco colada, choco, colada, dark rum, white rum, tia maria® coffee liqueur, chocolate syrup, coconut cream, milk, cream, chocolate, drink recipe, drink, recipe, alcoholic drink recipe, cocktail recipe, cocktail, mixed drink, martini

    Ingredients: 3/4 oz dark rum
    1 oz white rum
    1/4 oz Tia Maria® coffee liqueur
    3/4 oz chocolate syrup
    1/4 oz coconut cream
    1 1/2 oz milk
    3/4 oz cream
    chocolate


    Recipe: A delicious recipe for Choco Colada, with dark rum, white rum, Tia Maria® coffee liqueur, chocolate syrup, coconut cream, milk, cream and chocolate. Also lists similar drink recipes.

    Serving Method: Shake liquids well over crushed ice in a shaker. Strain into a large highball glass over crushed ice, sprinkle with grated chocolate, and serve.
    Served:

    Nutrition Facts (if any): (per 5.3 oz serving)

    Calories (kcal)
    Energy (kj)
    Fats
    Carbohydrates
    Protein

    306
    1282
    8.8 g
    20 g
    3.9 g

    Fiber
    Sugars
    Cholesterol
    Sodium
    Alcohol

    0.8 g
    -
    -
    -
    21.8 g



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